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Pickled Beet Summer Sandwich
Rated 5.0 stars by 1 users
Category
Sandwich
Servings
1
Prep Time
15 minutes
Cook Time
7 minutes
Looking to make our tasty Beet Summer Sandwich? Here’s how:
Pickerfresh
Ingredients
-
Pickerfresh Pickled Beets
-
Pickerfresh Pickled Garlic
-
Pickerfresh Dill Wholes
Schär Gluten-Free Deli Style Sourdough
Little Leaf Farms Lettuce
Black and Green Olives
- Capers
- Eggs
- Red Onions
Directions
First, we sliced our Pickerfresh Pickled Beets. Then slice black and green olives and capers together on a cutting board.
Mash your Pickerfresh Pickled Garlic in a dish using a fork. Spread the pickled garlic spread on a slice of Schar Gluten-Free Deli Style Sourdough.
Next, add the olive/caper mixture to the garlic spread slice. Add your sliced Pickerfresh Beets on top, followed by a fried egg.
Finally add sliced red onions, sliced Pickerfresh Dill Wholes, and Little Leaf Farms Lettuce.
