Pickled Beet Summer Sandwich

Pickerfresh

Servings

1

Prep Time

15 minutes

Cook Time

7 minutes

Category

Sandwich

Looking to make our tasty Beet Summer Sandwich? Here’s how:

Pickled Beet Summer Sandwich

Ingredients

  • Pickerfresh Pickled Beets

  • Pickerfresh Pickled Garlic

  • Pickerfresh Dill Wholes

  • Schär Gluten-Free Deli Style Sourdough

  • Little Leaf Farms Lettuce

  • Black and Green Olives

  • Capers
  • Eggs
  • Red Onions

Directions

  1. First, we sliced our Pickerfresh Pickled Beets. Then slice black and green olives and capers together on a cutting board.

  2. Mash your Pickerfresh Pickled Garlic in a dish using a fork. Spread the pickled garlic spread on a slice of Schar Gluten-Free Deli Style Sourdough.

  3. Next, add the olive/caper mixture to the garlic spread slice. Add your sliced Pickerfresh Beets on top, followed by a fried egg.

  4. Finally add sliced red onions, sliced Pickerfresh Dill Wholes, and Little Leaf Farms Lettuce.